I have mentioned before that John’s grandpa was from the Philippines and for his family; Filipino food was a staple. I have created a paleo version of one of John’s favorite dishes before, and you can find my Paleo Pancit recipe here. Today’s post is about Chicken Adobo. Adobo is an extremely popular Filipino …
Good Greens
I cooked some greens fresh from our CSA to make an amazingly easy and tasty side dish. Here’s how I prepared the greens:
Dinner, Food, Lunch, Recipes, Vegetables
Skillet Butternut Squash and Greens
Here’s a fast, easy and delicious side dish to try with your dinner tonight!
Eat your greens!!
There are so MANY wonderful reasons to eat your greens (kale, chard, collard greens, etc….) Eating greens provide the body with vitamin K, vitamin A, vitamin C, magnesium, manganese, potassium, iron, vitamin E, dietary fiber, copper, calcium, vitamin B2, vitamin B6, phosphorus, vitamin B1, zinc, folate, biotin, niacin and pantothenic acid. Need I say more?? YES, I should say …