Thanksgiving is literally right around the corner and I’m so excited about this epic Thanksgiving round up of Everyday Paleo favorites as well as two never before seen recipes thanks to our wonderful Rachel Zanger! To begin the feast, Thanksgiving wouldn’t be Thanksgiving without “The Bird”. I’m not a huge fan of turkey, but my …
Brother Mark’s Tamales
Mark has been on a mission to make tamales in such a manner that allows us grain free eaters to enjoy them
Everyday Paleo Around the World Italian Cuisine Releases Tomorrow and a Sneak Peak Recipe!!
When we woke up this morning John said to me, “Holy Cow, it’s Monday!” Yes, it’s Monday, which means tomorrow is Tuesday, which means tomorrow you can have the Italian Cuisine book in your hands and that’s exciting, scary, nerve wracking, and crazy! It’s crazy that time has once again played it’s little dirty trick of …
Duck Fat Roasted Garlic Sweet Potatoes – Oh Yeah!!!
A few days ago was my dad’s 72nd birthday and I made him his absolute favorite all time dinner but of course it was all made Paleo! We cooked up some Fried Chicken from Paleo Comfort Foods, an Apple Tart from Elana’s Pantry (If you haven’t yet, GET ELANA’S NEW BOOK) and with my jar …
Bruschetta Chicken with Zucchini “Pasta”
* Originally posted on EverydayPaleo.com by Rachel Zanger, June 2013 * This week I took the kids down to the local farmers market. We had to get our weekly strawberries and see what other goodies we might be able to pick up. One of the vendors had some nice looking heirloom tomatoes, and while this …
Why I Love Steve’s Paleo Goods
One awesome thing about eating paleo is avoiding the nasty pre-packaged processed foods; however, convenience is important for our busy family! Those of you who have followed me for a while know that I’m not a huge product endorser but when I love something I want to tell the world. Well, guess what. I LOVE …
Eno Ristorante Video and a Sneak Peak Recipe from Everyday Paleo Around the World, Italian Cuisine!!
Here is a sneak peak recipe from the new Italian Cuisine Book which is a twist on one of the recipes you saw in the video above: Pumpkin Cream with Prawns.
Lamb Sliders with Ginger Cilantro Aioli
While I’ve been away traveling and spreading the word on this whole Paleo thing and my husband hard at work in his office, Uncle Mark has stepped in to contribute some time and keep our family fed with some amazing Paleo recipes. This was a huge hit with the family and just might become a …