Bacon wrapped figs you ask? Yes. Bacon wrapped figs.
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RECIPES | LIFE | WELLNESS
Bacon wrapped figs you ask? Yes. Bacon wrapped figs.
First, when you have a chance, check out my guest blog post that I wrote for the amazing Melissa who runs The Clothes Make the Girl. This meal felt like spring and reminded me that despite the rain here in Northern CA, warm weather and Easter bunnies are right around the corner. I will definitely …
The boys and I made this fast meal on Monday night and it was delicious and easy enough that the evening did not feel as much like hectic Monday’s often can…. Oh, and check out Rowan chowing on spaghetti squash – it was like some sort of spaghetti squash nirvana!! Now for the recipe!
Last night’s dinner, if anything, was pure fun. The boys did most of the work as I supervised and the mess was nothing short of epic! I should have taken a picture of the “aftermath” but as I stated on my Facebook page last night, life’s too short to do anything but embrace the craziness! …
Dinner time at my house tends to be the most chaotic time of the day. My husband is often home well after dinner time and I’m usually alone with the boys trying to juggle hungry kids, homework, and dinner. Sometimes I lose my mind but usually I remember …
Dinner time at my house tends to be the most chaotic time of the day. My husband is often home well after dinner time and I’m usually alone with the boys trying to juggle hungry kids, homework, and dinner. Sometimes I lose my mind but usually I remember …
Here’s a fast, easy and delicious side dish to try with your dinner tonight!
So, am I the only one who didn’t realize that you could microwave bacon? Well, in case I was not alone in my naivety, guess what – you can microwave bacon and it’s really good, fast, and easy!! Take your nitrate free all natural bacon, place in strips on a couple of paper towels, cover …
Breakfast today was leftover beef stew from last night, hard-boiled eggs, and avocado. Lunch was salmon patties from Costco – heat for 3 min on each side in a skillet with olive oil. I made “fish tacos” out of the patties with romaine lettuce leaves, diced tomatoes, broccoli slaw, a little mayo, and some hot …
This week has been crazy. Two birthdays, Halloween, school parties, work, life… So, here is a little photo collage of how we survived – nutrition wise – even amongst the craziness.